Don’t miss out on our freshly prepared Chefs specials this weekend
😍
Starters;
– Deep fried Brie, Cranberry Jam and Watercress
– Cod Cheek Scampi, Tartare Sauce and Rocket
Mains;
– Grilled Whole Plaice, Potato & Spinach Terrine and Caper, Lemon & Prawn Beurre Blanc
– Pork Fillet wrapped in Cured Ham, Dauphinoise Potatoes, Green Beans and Bacon & Roasted Onion Sauce
Dessert;
– Brandy poached Clementine, Bitter Chocolate Mousse and Chocolate Orange Crisp
